Our Menu

Tempura fried and tossed in a house-made spicy mayo.

Served with cocktail sauce & fresh lemon.

Served with cocktail sauce and lemons.

Creamy tomato bacon broth served with crostini.

With baby arugula, shaved asiago, balsamic reduction, garlic aioli, lemon vinaigrette & crostinis.

Roasted garlic with harissa served with naan bread, celery & carrots.

With sea salt.

Ground chicken, mushrooms & water chestnuts served with a Thai peanut sauce.

Halved avocado stuffed with cream cheese & spicy crab, tempura-fried & served in a nest of potato flakes with spicy mayo and sweet glaze.

Ahi tuna, vegetable mix, micro cilantro & avocado mousse with house-made Korean sweet chili & wonton chips.

Tempura battered with sesame seeds, green onions & a Szechuan glaze with spicy mayo.

Lightly fried tortilla topped with ahi tuna, tomato, red onion, jalapeño & queso fresco layered with spicy mayo, avocado mousse & cilantro.

With a house-made curry sauce & a Sichuan glaze topped with candied pecans (contains tree nuts).

Bacon, tomato, red onion, blue cheese crumbles & dressing with a balsamic glaze over iceberg.

Cucumbers, tomatoes, red onion, olives, artichoke hearts, shaved radish, pretzel chips, and feta tossed in an oregano, basil, and thyme seasoning, served with house-made Greek dressing.

Mixed greens, tomato, dried cranberries, candied pecans, strawberries, blue cheese crumbles & raspberry vinaigrette (contains tree nuts).

Romaine, onions, tomato, cucumber, wonton strips, sesame seeds, crushed candied pecans, house-made ginger dressing (contains tree nuts & peanuts).

Marinated beets, yogurt spread, arugula, lemon vinaigrette, candied pecans, sliced radish, crumbled feta & feta yogurt spread (contains tree nuts).

8 oz USDA prime ground filet & ribeye hamburger • Add Cheese $1.00 | Bacon +$2.00

8 oz USDA Prime ground filet & ribeye, crab cake & house-made remoulade.

Served on a toasted hoagie with lettuce, tomato & house-made remoulade.

Served grilled or fried.

With house-made remoulade.

Fried chicken topped with American cheese.

Pesto & mozzarella with diced chicken & sundried tomatoes on toasted rosemary focaccia bread.

8 oz USDA Prime cut filet topped with a crab cake & house-made lemon cream sauce served with asparagus and mashed potato.

8 oz USDA Prime cut filet with mushroom marsala, mashed potato & fresh-cut green beans.

10 oz. USDA prime cut ribeye marbled for peak flavor with fried macaroni and cheese and seasonal vegetables.

Fresh catch, crab cake, shrimp, and scallops, mashed potato, and seasonal vegetables.

8 oz USDA Prime cut filet topped with mushroom marsala & a broiled lobster tail, served with artichoke, pea, & mushroom risotto.

Jumbo shrimp flash-fried, topped with lump crab mix, lemon garlic cream sauce served over artichoke, mushroom & pea risotto.

Three halved lobster tails stuffed with a shrimp, crab, lobster, and scallop, topped with a lemon garlic cream sauce and served over an artichoke, mushroom, and pea risotto.

With house-made remoulade, mac & cheese & seasonal vegetables.

Topped with shrimp, crab & lobster over artichoke, pea & mushroom risotto with balsamic reduction & blue cheese cream sauce.

Pan-seared local fresh catch sautéed in a house-made piccata sauce with shallots & capers, with fresh-cut green beans.

Jumbo shrimp in creole cream sauce served over spicy andouille sausage & cheese grits.

Tempura fried local catch of the day served with crispy fries and hush puppies.

Sesame-encrusted Hawaiian ahi tuna drizzled with a Sichuan glaze & served with fried rice.

Chicken fettuccine with a house-made alfredo.

Shrimp fettuccine with a house-made alfredo.

Crab cake, fresh catch, oysters, & shrimp served with crispy fries and hush puppies.

Grilled sushi-grade salmon with a pesto dark ale mustard served with mashed potato & fresh-cut green beans.

Chicken breast drizzled with our house-made mushroom marsala, served with mashed potato & seasonal vegetables.

Smothered in spinach, mushrooms, sundried tomatoes, and a creamy peppercorn sauce & asparagus.

Marinated catch of the day with lemon garlic cream sauce, mashed potato & seasonal vegetables.

Tempura shrimp, lobster salad, cucumber, 7-spice seared ahi tuna, ponzu sauce, sweet chili, and wasabi mousse.

Shrimp tempura, cucumber, blue crab mix, spicy crab mix, and spicy mayo.

Spicy tuna, shrimp tempura, ahi tuna, sweet glaze, scallions, and tempura flakes.

Spicy tuna, avocado, cucumber, seared ahi tuna, ponzu, teriyaki, and scallions.

Spicy salmon, shrimp tempura, salmon, sweet glaze, sweet chili, scallions, and tempura flakes.

Spicy tuna, cucumber, shrimp tempura, seared yellowtail, spicy mayo, sweet glaze, scallions & masago.

Tempura lobster tail, lobster mix, cucumber, avocado, leaf lettuce & sweet glaze.

Ahi tuna, yellowtail, salmon, cucumber, avocado, cream cheese, topped with tobiko.

Spicy tuna, shrimp tempura, cucumber, kani, avocado, and spicy mayo.

Soy paper wrap, spicy tuna, avocado, shrimp tempura, spicy mayo, and sweet glaze.

Spicy tuna, cucumber, shrimp tempura, kani, Maryland crab cakes, sweet glaze, spicy mayo, cream cheese, masago, scallions.

Kani, avocado, cucumber, ahi tuna, salmon, yellowtail.

Cucumber, cream cheese, avocado, scallions, masago, eel sauce, and spicy mayo.

Shrimp tempura, kani, ahi tuna, avocado, spicy mayo, sweet glaze, and masago.

Choice of fried shrimp or fried oyster.

8 oz. USDA prime ground filet and ribeye • Add Cheese +$1.00 | Add Bacon +$1.00

8 oz. USDA prime ground filet and ribeye, topped with a crab cake and dressed with our house-made remoulade sauce.

Served with house-made remoulade.

Grilled or fried fresh catch of the day.

Fresh catch topped with lump crab, lobster, shrimp and scallop mix over a bleu cheese cream sauce with a balsamic reduction drizzle, paired with cauliflower puree and seasonal vegetables.

Pan seared catch of the day, topped with fresh crab, shrimp and scallops. Served over a pea, artichoke and mushroom risotto and drizzled with a lemon-garlic cream sauce.

Parmesan Crusted Sea Bass served with a thin Layer of Asiago Grits with Wild Mushrooms drizzled with house made Lemon Garlic Cream Sauce and Truffle Oil.

Prime Filet Tips with Black Pepper Crispy Gnocchi served with Green Beans and Pesto Cream Sauce.

Contains peanuts.

With mustard or cheese.

Choose your flavor: mild, hot, BBQ, honey sriracha, garlic parmesan, or teriyaki.

Loaded with chili, cheese, lettuce, tomato, sour cream, & salsa • Add Chicken +$5.00

Choice of Shrimp, Chicken, or Fish Bites. Served with fries & coleslaw.

BBQ style or classic chicken & cheese.

Comes with jalapeños for a little kick.

Chili, slaw, and onions.

Sushi-grade tuna and spicy mayo tossed in soy sauce, Thai chili sauce, seaweed salad, green onions, and sesame seeds over white rice.

Carolina style or bacon and cheese.

Choice of Cheese or Mustard

Contains peanuts.

1 dozen or half dozen.

Halved avocado stuffed with cream cheese, lump, and spicy crab, tempura-fried with spicy mayo and sweet glaze.

Add Chicken +$5.00

Mild, hot, BBQ, honey sriracha, garlic parm, teriyaki.

Shak Dog-Chili, Slaw, Onions $10.00 | Chili and Cheese $10.00 | Plain $8.00

Choice of chicken tenders, fried shrimp, or fish bites. *Not offered as combinations

Fried or grilled on a toasted bun with lettuce, tomato, onion, pickles, and tartar sauce.

Add Bacon +$1.00

Maryland style crab cake with remoulade.

American cheese or wicked style (sweet heat sauce).

Onions, peppers and Swiss cheese.

Mixed greens, tomatoes, dried cranberries, candied pecans, strawberries, bleu cheese crumbles, and raspberry vinaigrette. Contains peanuts.

Add-ons: Grilled (GF) or Fried Shrimp +$8.00 | Grilled (GF) or Fried Chicken +$7.00 | Grilled Salmon* +$16.00

Soy paper wrap, spicy tuna, avocado, shrimp tempura, spicy mayo, sweet glaze.

Shrimp tempura, cucumber, blue crab mix, spicy crab mix, spicy mayo.

Shrimp tempura, kani, ahi tuna, avocado, spicy mayo, sweet glaze, masago.

Tempura shrimp, lobster salad, cucumber, 7-spiced seared ahi tuna, ponzu sauce, sweet chili, wasabi mousse.

Spicy salmon, shrimp tempura, fresh salmon, sweet glaze, sweet chili, scallions, tempura flakes.

Kani, avocado, cucumber, ahi tuna, salmon, yellowtail.

Choose your flavor: mild, hot, BBQ, honey sriracha, garlic parm, or teriyaki.

Contains peanuts.

Loaded with pork and cheddar.

Loaded with chili, cheese, lettuce, tomato, sour cream, and salsa • Add Chicken +$5.00

Served with mustard or cheese.

BBQ sauce, cheddar cheese, bacon, and onion straws.

Grilled or blackened with red cabbage slaw.

Peppers, onions, and cheddar.

Lettuce, cheese, and tomato.

Lettuce, cheese, and tomato.

Your choice of shrimp, chicken, or fish bites. *Not offered as combinations

BBQ style or classic chicken and cheese.

Comes with jalapeños for a little kick.

Chili, slaw, and onions.

Sushi-grade tuna and spicy mayo tossed in soy sauce, Thai chili sauce, seaweed salad, green onions, and sesame seeds over white rice.

Six bone-in wings and a half pound of tenders tossed in your choice of BBQ, honey sriracha, hot, mild, garlic parm, or teriyaki.

Four cheeseburger sliders, six mozzarella sticks, pretzel bites, fries, and six chicken tenders. Serves 2 to 4.

Steak bites smothered in mushroom demi-glaze.

Mashed potatoes, chicken strips (plain, BBQ, or hot), and cheddar cheese.

Served with fries and coleslaw.